Wednesday, March 7, 2012

Special Fried Rice

Serves:  4
Prep: 15 min
Cook: 15 min

Ingredients

250 gms (1 cup ) Microwave Smart Rice
2 eggs, whisked
2 small chicken breast , diced very small
2 rashers bacon
1 cup corn kernels
1 cup peas
2 cloves garlic
2 tablespoons oyster sauce
2 tablespoons soy sauce
2 teaspoons chilli flakes
200 grams Asian sitr fry mix (shredded carrot, cabbage, shallots, broccoli stem)
Bunch spring onions (sliced thinly)
Small dried prawns (get from Asian supermarket)

What we are doing:

Microwave rice ---> brown meat ---> add rice ---> add veges & sauces---> add eggs

Step 1

Microwave the rice, set aside

Step 2

Slightly brown the chicken and bacon in a large deep frying pan
Add the garlic, and onions

Step 3

When the meat is somewhat brown, add the rice, fry

Step 4

Add the remaining veges and dried prawns
Stir in the oyster sauce, soy sauce, and chilli sauce

Step 5

Stir the mixture to one side in the pan
Add the eggs and cook omelette style
When the eggs harden somewhat, separate egg into small slices and stir through the rice
Serve when done

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